Baked salmon, chives, avocado, cream cheese w/ bonito flakes, micro cilantro, eel sauce & yellow pepper sauce on top.
We are located in kissimmee Florida, we are a Sushi and Peruvian restaurant
White Fish, red onions, coriander, lime, leche de tigre, acevichado sauce, toasted corn, micro cilantro.
Salmon baked, avocado, wakame, crispy shallots, japanese pear, furikake, micro cilantro and yellow pepper sauce, eel sauce on the top.
Shrimp tempura, tuna, cream cheese, tobiko, scallions, sesame seeds, yuzu lemon, wrapped in soybean paper ropped w/ avocado and fried wakame, honey and spicy mayo.